Recipe: Video: Wilted Ramp Salad

Posted by on May 7, 2012 in Blog, Recipes and nutrition, video | 2 comments

Learn to make a delicious ramp salad with Chef Lisa and Forager...

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Nutrition: The Wonders of Winter Cress

Posted by on Apr 11, 2012 in Plants, Recipes and nutrition | 0 comments

The Wonders of Winter Cress by Lisa Caccamise In the Northeastern winter months, there is not much in way of foraged foods to harvest. ...

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Recipe: Cooking Workshop March24th

Posted by on Mar 31, 2012 in Blog, Recipes and nutrition | 0 comments

Young Mugwort Frittata with Herb de Provence serves 2 1/4 cup young mugwort leaves, packed and chopped 1 teaspoon herb de provence 4...

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Goodbye Lawns- Hello Edible Forest Gardens

Posted by on Mar 8, 2012 in Blog, Sustainability | 2 comments

Lawns are a huge part of the current American landscape making up a total of 40 acres of the country.  This means that  lawns are the...

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Wild Edibles aren’t just for Survivalists anymore

Posted by on Mar 7, 2012 in Recipes and nutrition, video | 0 comments

Learn to cook wild foods with Gourmet Chef Lisa Caccamise and long time forager Paul...

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